Crunchy caramel almond brittle with a touch of sea salt in smooth 60% organic dark chocolate. Rich, complex, and hard to put down.
For the salted caramel lover who always runs out. The combination of crunchy caramel brittle, real almonds, and a whisper of sea salt in rich dark chocolate hits that perfect sweet-salty note every single time.
The cacao comes from family cooperatives in Peru, Madagascar, and Ecuador - organic and Fairtrade-certified farmers committed to doing things properly. The native birds of South America on the packaging are a nod to the thriving ecosystems behind every bar.
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